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How to - Bread Crispys - Recipe

Postby shika » January 20th, 2010, 10:51 pm

Ingredients

all purpose flour 100g (1cup)
bread 4 slices(each cut into 4 square pieces)
onions one (finely chopped)
coriander leaves 1/4 bunch (finely chopped)
green pepper 2/3 finely chopped
salt to taste
water 1/2 cup
vegetable oil for frying

Method

Mix all ingredients except bread to get a light batter.

Dip the bread pieces in it and deep fry in oil.

Serve with tomato ketchup.

Tastes great.
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shika

 
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