Ingredients
Green Chillies : 6
Garlic : 2 pods
Rice : 1 cup
Carrot : 1/4 cup
Beans : 1/4 cup
Peas : 1/4 cup
Onions : 1/4 cup
Salt : as per your taste
Method
Cook rice and separate the grains with a fork.
Put one tablespoon of oil in a skillet and fry the onions first and then the
cubes of carrots and cut beans and peas together.
Meanwhile make a paste of the green chillies and garlic.
After the vegetables are cooked (do not overcook them) pour this mixture, the paste and the salt in cooked rice and mix it well and serve.
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How to - Chilli Garlic Rice - Recipe >> 
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How to - Chilli Garlic Rice - Recipe
by shika » February 9th, 2010, 7:22 pm
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shika - Posts: 1749
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